Assistant Restaurant Manager

Employer:Rak Group
Job Title: Assistant Restaurant Manager
Location: Jubail, Saudi Arabia
Job Type:Unspecified
Category:Hospitality and Tourism
Description:
  • Research new wholesale food suppliers and negotiate prices
  • Calculate future needs in kitchenware and equipment and place orders, as needed
  • Manage and store vendors’ contracts and invoices
  • Coordinate communication between front of the house and back of the house staff
  • Prepare shift schedules
  • Process payroll for all restaurant staff
  • Supervise kitchen and wait staff and provide assistance, as needed
  • Keep detailed records of daily, weekly and monthly costs and revenues
  • Arrange for new employees’ proper onboarding (scheduling trainings and ordering uniforms)
  • Monitor compliance with safety and hygiene regulations
  • Gather guests’ feedback and recommend improvements to our menus
Qualifications:
  • Customer service attitude.
  • Communication and team management abilities.
  • Fluent in English.
  • Minimum 5 years of experience.
  • Microsoft office
Experience:Min: 5
Salary:Unspecified
Contact:

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Posted in Hospitality and Tourism